Is MIS KAY'S CREAM CHEESE POUND CAKE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

sugar bleached wheat flour niacin iron thiamine mononitrate riboflavin folic acid malted barley flour eggs partially hydrogenated soybean oil liquid soybean oil skim milk cultured skim milk salt vegetable mono and diglycerides and soy lecithin sodium benzoate vitamin a palmitate beta carotene artificial flavor pasteurized milk and cream cheese culture carob bean xanthan guar gums vanilla flavor baking soda cellulose gum

Full Ingredient List

sugar, enriched wheat flour (bleached wheat flour, enrichment [niacin, iron, thiamine mononitrate, riboflavin, and folic acid], malted barley flour), eggs, margarine (partially hydrogenated soybean oil, liquid soybean oil, skim milk, cultured skim milk, salt, vegetable mono and diglycerides and soy lecithin [emulsifiers], sodium benzoate [to preserve freshness]. vitamin a palmitate, colored with beta carotene [source of vitamin a], artificial flavor), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), vanilla flavor, baking soda, cellulose gum.

UPC

856360005182

Created by Steve