Is MISO UDON NOODLE SALAD vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour niacin iron thiamine mononitrate riboflavin and folic acid water salt soybean oil wheat flour soybeans alcohol distilled vinegar lactic acid rice vinegar rice sea salt koji starter sesame oil sugar honey brown sugar mustard seed white wine citric acid turmeric spices tartaric acid mango puree spices sesame seed ginger egg yolks xanthan gum mustard bran natural flavor green leaf lettuce green cabbage green leaf mizuna green romaine tango green oak green chard baby spinach arugula frisee tatsoi mache red chard red leaf lolla rosa red romaine red mustard radicchio red oak beet tops cucumber green onion carrot

Full Ingredient List

udon noodle (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid], water, salt), miso sesame dressing (soybean oil, soy sauce [water, wheat, soybeans, salt, alcohol, distilled vinegar, lactic acid], rice vinegar, water, miso paste [water, rice, soybeans, sea salt, koji starter {aspergillus oryzae}], sesame oil, sugar, honey, brown sugar, contains less than 2% of salt, dijon mustard [distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, spices, tartaric acid], mango puree, spice, sesame seed, ginger, egg yolks, xanthan gum, mustard bran, natural flavor, citric acid), green leaf lettuce, green cabbage, spring mix (may contain some or all of the following baby whole leaf varieties: green leaf, mizuna, green romaine, tango, green oak, green chard, baby spinach, arugula, frisee, tatsoi, mache, red chard, red leaf, lolla rosa, red romaine, red mustard, radicchio, red oak, beet tops), cucumber, green onion, carrot, sesame seeds.

UPC

021130069514

Created by Steve