Are MOUSSE TORTES vegan?

sugar, water, invert sugar, hydrogenated palm kernel oil, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, butteroil, dextrose, soy lecithin, natural flavor), corn syrup, contains 2% or less of: blue 1, blue 2, citric acid, cocoa processed with alkali, cornstarch, cream of tartar, datem, defatted soy flour, dextrose, enzymes, food starch-modified, gellan gum, glycerin, glyceryl-lacto esters of fatty acids, guar gum, leavening (baking soda, sodium acid pyrophosphate), modified cellulose, mono- and diglycerides, natural and artificial flavor, nonfat milk, palm oil, polyglycerol esters of fatty acids, polysorbate 60, preservatives (potassium sorbate, sodium benzoate, sodium propionate), propylene glycol mono- and diesters of fatty acids, red 3, red 40, salt, sodium alginate, sodium caseinate, sodium stearoyl lactylate, sorbitol, soy lecithin, soy protein isolate, whey, xanthan gum, yellow 5, yellow 6, yellow corn flour.

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