Is MULTI GRAIN FLATBREAD vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

stone ground whole wheat whole triticale flour whole spelt flour whole rice flour whole rye flour whole khorasan flour whole barley flour whole millet flour milled golden flax seeds whole soybean flour whole corn flour water wheat gluten oat fiber corn flour soy flour oat bran soybean oil wheat flour malted barley flour thiamin mononitrate iron niacin riboflavin folic acid plant sterols salt yeast sugar mono and diglycerides enzymes sesame flour calcium sulfate sodium metabisulfite ascorbic acid tricalcium phosphate potassium sorbate fumaric acid sodium acid pyrophosphate calcium propionate

Full Ingredient List

a blend of: (stone ground whole wheat, whole triticale flour, whole spelt flour, whole rice flour, whole rye flour, whole khorasan flour, whole barley flour, whole millet flour, milled golden flax seeds, whole soybean flour, whole corn flour), water, wheat gluten, oat fiber, corn flour, soy flour, oat bran, soybean oil, enriched unbleached flour (wheat flour, malted barley flour, thiamin mononitrate, iron, niacin, riboflavin, folic acid), contains two percent or less of: plant sterols, salt, yeast, sugar, mono and diglycerides, enzymes, sesame flour, calcium sulfate, sodium metabisulfite, ascorbic acid, tricalcium phosphate, potassium sorbate, fumaric acid, sodium acid pyrophosphate, calcium propionate (to retard spoilage).

UPC

074117051019

Created by Steve