Is MULTI WHOLE GRAIN FORK SPLIT ENGLISH MUFFINS, MULTI WHOLE GRAIN vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

water wheat flour malted barley flour niacin reduced iron thiamine mononitrate riboflavin folic acid whole white wheat flour yeast degerminated yellow corn meal whole oat flour cracked wheat barley flakes yellow corn meal wheat gluten whole rye flour flax seeds millet sesame seeds barley malt extract salt ground dill seed ground coriander degerminated yellow corn flour sugar oat flakes vinegar soybean oil sunflower seeds calcium propionate fumaric acid potassium sorbate datem hydrogenated soybean oil ascorbic acid enzymes

Full Ingredient List

water, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole white wheat flour, yeast, degerminated yellow corn meal, grain and seed blend (whole oat flour, cracked wheat, barley flakes, yellow corn meal, wheat gluten, whole rye flour, flax seeds, millet, sesame seeds, barley malt extract, contains 2% or less of each of the following: salt, ground dill seed, ground coriander), degerminated yellow corn flour, contains less than 2% of each of the following: sugar, wheat gluten, oat flakes, salt, cracked wheat, vinegar, soybean oil, sunflower seeds, calcium propionate (a preservative), flax seeds, fumaric acid, potassium sorbate (a preservative), datem, millet, hydrogenated soybean oil, ascorbic acid (dough conditioner), enzymes.

UPC

071314007160

Created by Steve