Is NIGIRI & ROLL PLATTER LG WR vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

water white rice sugar rice vinegar salt citric acid kelp extract sorbitol maltitol hydrogenated starch hydrolysates alcohol xanthan gum raw salmon ginger vinegar raw tuna cucumber alaska pollock pacific whiting msc cane sugar potato starch tapioca starch egg white natural flavor potassium chloride yeast extract soy lecithin paprika tomato lycopene shrimp avocado lettuce capelin roe soybeans,alcohol annatto seaweed sesame seeds

Full Ingredient List

sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), raw salmon, water, pickled ginger (ginger, water, salt, sugar, vinegar), white rice, raw tuna, cucumber, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum)), crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene)), cooked shrimp nigiri (shrimp, salt), avocado, lettuce, masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans,alcohol), salt, annatto), seaweed, sesame seeds.

UPC

840031403728

Created by Steve