Is NIGIRI & ROLL PLATTER SM BR vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

water brown rice sugar rice vinegar salt citric acid kelp extract kelp extract sorbitol maltitol hydrogenated starch hydrolysates alcohol xanthan gum raw salmon avocado alaska pollock pacific whiting msc cane sugar potato starch tapioca starch egg white natural flavor potassium chloride yeast extract soy lecithin color shrimp cucumber capelin roe soybeans alcohol annatto lettuce ginger vinegar sesame seeds seaweed

Full Ingredient List

brown sushi rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), raw salmon, avocado, crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika tomato lycopene)), raw tuna cooked shrimp nigiri (shrimp, salt), cucumber, masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans alcohol), salt, annatto), lettuce, pickled ginger (ginger, water, salt, sugar, vinegar), sesame seeds, seaweed.

UPC

840031403773

Created by Steve