Is OMELET vegan?

egg patty: whole eggs, whey, dried cream cheese (cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), non-fat dried milk, sodium phosphate), contains 2% or less: vegetable oil (corn and/or soybean), modified food starch, salt, xanthan gum, guar gum, citric acid, pepper, and natural butter flavor (sunflower oil, natural flavors, medium chain triglycerides). filling: ham water added: cured with water, salt, dextrose, sodium phosphate, sodium erythrobate, sodium nitrite, pasteurized process monterey jack cheese: monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, sodium hexametaphosphate, pasteurized process cheddar cheese (cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, artificial color), water, modified food starch.

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