Is ORIGINAL CRUST PIZZA vegan?

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tomatoes (water, tomato paste), topping blend (mozzarella cheese substitute [water, palm oil, casein, modified food starch, non fat dry milk, sodium aluminum phosphate, lactic acid, sodium citrate, salt, potassium chloride, natural flavor, sorbic acid (as a preservative), artificial color, vitamin and mineral supplement (magnesium oxide, dicalcium phosphate, zinc oxide, riboflavin [vitamin b2], electrolytic iron, folic acid, pyridoxine hydrochloride [vitamin b6], niacinamide, thiamine mononitrate [vitamin b1], cyanocobalamin [vitamin b12], vitamin a palmitate)], mozzarella cheese [cultured pasteurized part skim milk, salt, enzymes]), cooked beef patty crumbles (ground beef [beef, seasoning (salt, ground black pepper, whole anise)], water, textured vegetable protein [soy flour, caramel color], soy protein concentrate), water; contains 2% or less of: yeast vegetable shortening (palm oil, natural flavor, soy lecithin), sugar, vegetable oil (soybean, cottonseed, corn, and/or canola oil), salt, modified food starch, dextrose, spice, garlic powder, onion, dehydrated romano cheese (sheep's and cow's milk, cheese cultures, salt, enzymes), dough conditioner (wheat starch, l-cysteine hydrochloride, ammonium sulfate), ascorbic acid, enzymes (contains wheat).

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