Is OVEN-ROASTED BUTERNUT SQUASH BLENDED WITH RICOTTA, ROMANO & PARMESAN CHEESES, CARAMELIZED ONIONS, SAGE AND NUTMEG, OVEN-ROASTED BUTERNUT SQUASH vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

butternut squash semolina niacin ferrous sulfate thiamin mononitrate riboflavin folic acid liquid whole eggs whole egg citric acid water pasteurized whey cream milk pasteurized cow's milk cheese cultures salt enzymes pasteurized milk wheat flour cane sugar yeast sea salt olive oil onion egg whites pasteurized cream shallots spices beta carotene wine vinegar concentrated grape must brown sugar

Full Ingredient List

butternut squash, semolina flour (semolina (durum wheat), niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), liquid whole eggs with citric acid (whole egg, citric acid [preservative), water), ricotta cheese (pasteurized whey, cream, milk), water, romano cheese made from cow's milk (pasteurized cow's milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), panko bread crumbs (wheat flour, cane sugar, yeast, sea salt), 2% or less of olive oil, onion, sea salt, egg whites, butter (pasteurized cream, salt), shallots, spices, beta carotene, organic balsamic vinegar (wine vinegar, concentrated grape must), brown sugar.

UPC

819985021197

Created by Steve