Is PEPPERONI PIZZA vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour niacin iron thiamin mononitrate riboflavin folic acid enzymes water partially hydrogenated soybean/cottonseed oil yeast ethoxylated mono-diglycerides polysorbate 60 soya lecithin sodium lecithin sodium propionate calcium propionate salt baking powder sugar sodium metabisulfite corn starch microcrystalline cellulose dicalcium phosphate cultured milk enzymes natural smoke flavor cream sodium phosphate natural flavor sodium cellulose tomato paste cultured part skim cow's milk powdered cellulose garlic spices pork beef dextrose lactic acid starter culture oleoresin of paprika natural smoke flavor flavoring sodium erythorbate sodium nitrite bha bht citric

Full Ingredient List

crust bleached enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme), water, partially hydrogenated soybean/cottonseed oil, yeast, emulsifier (water, ethoxylated mono-diglycerides, polysorbate 60, soya lecithin, sodium lecithin, sodium propionate), calcium propionate, salt, baking powder, sugar, dough improver (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate), whey cheese american cheese (cultured milk, salt, enzymes), swiss cheese (cultured milk, salt, enzymes), provolone cheese (cultured milk, salt, enzymes, smoke flavor), cream, water, sodium phosphate, natural flavor, salt, smoke flavor, sodium cellulose (anti-caking agent), sauce: tomato paste, water, parmesan cheese (cultured part skim cow's milk, salt, enzymes, powdered cellulose), salt, garlic, spices, pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, natural smoke flavor, flavoring, sodium erythorbate, sodium nitrite, bha, bht, citric acid.

UPC

050706900029

Created by Steve