Is PEPPERONI WITH MOZZARELLA, PROVOLONE, PARMESAN & ROMANO CHEESE PIZZA HALVES, PEPPERONI ADPUT vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour water durum wheat semolina yeast palm oil soybean oil natural flavor extra virgin olive oil salt sodium acid pyrophosphate baking soda monocalcium phosphate guar gum arabic gum enzymes tomatoes tomato juice citric acid tomato paste sugar modified corn starch parmesan pasteurized part-skim milk cheese culture enzymes spices potassium sorbate and sodium benzoate as preservatives onion powder garlic powder pasteurized milk pork and beef dextrose lactic acid starter culture oleoresin of paprika flavoring sodium ascorbate sodium nitrite bha bht cultured pasteurized milk grated parmesan and romano cheeses asteurized cow's milk cheese cultures salt

Full Ingredient List

ingredients: crust (wheat flour, water, durum wheat semolina, yeast, palm oil, soybean oil, contains less than 2% of the following: natural flavor, extra virgin olive oil, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), guar gum, arabic gum, enzyme), pizza sauce (tomatoes [tomatoes, tomato juice, citric acid], water, tomato paste, sugar, modified corn starch, salt, parmesan & romano cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], citric acid, spices, potassium sorbate and sodium benzoate as preservatives, onion powder, garlic powder), low moisture mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), pepperoni (pork and beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), provolone cheese not smoked (cultured pasteurized milk, salt, enzymes), grated parmesan and romano cheeses (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking).

UPC

041322220059

Created by Steve