Is PIMENTO SHRIMP DIP vegan?

mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta [added to protect flavor], natural flavors), cooked shrimp (shrimp, salt), sharp cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color, potato starch, corn starch, powdered cellulose, natamycin [a natural mold inhibitor]), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, natamycin [natural mold inhibitor]), pimentos, contains 2% or less: jalapeno (jalapeno peppers, water, vinegar, salt), yellow onion, maltodextrin, cultured dextrose, egg white lysozyme, sodium diacetate, nisin preparation, potassium sorbate (preservative), shrimp base (cooked shrimp, flavor [autolyzed yeast extract, corn syrup solids, citric acid], butter [sweet cream, salt], sugar, shrimp extract, dehydrated potato, tomato paste, garlic powder, natural butter flavor, lipolyzed butter oil, water, nonfat milk, sodium phosphates, alpha-tocopherol, disodium inosinate, disodium guanylate, oleoresin paprika), lemon juice, black pepper, white pepper, gum acacia, xanthan gum, cayenne pepper.

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