Are PIZZA SAUCE DIPPERS vegan?

soft breadsticks with cheese: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, cheddar cheese powder blend (whey, milk fat, buttermilk, cheddar cheese [pasteurized milk, cultures, salt, enzymes], salt, disodium phosphate, lactic acid, yellow 5, yellow 6), sugar, vegetable oil (palm oil, palm kernel oil), contains 2% or less of salt, corn syrup, solids, wheat flour, dried yeast, buttermilk, monoglycerides, maltodextrin, calcium sulfate, calcium propionate (preservative), sodium stearoyl lactylate, natural and artificial flavors, whey, wheat starch, lactic acid, cream, whey protein concentrate, nonfat milk, cheddar cheese (milk, cultures, salt, enzymes), sorbitan monostearate, sodium citrate, disodium phosphate, annatto extract (color), enzymes, propionic acid (preservative), phosphoric acid (preservative), ascorbic acid (added as a dough conditioner). pizza sauce: water, tomato paste, high fructose corn syrup, modified food starch, salt, spices, citric acid, sodium benzoate and potassium sorbate (preservatives), garlic powder, potassium chloride, onion powder, natural flavor.

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