Is PIZZA, SAUSAGE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

part skim milk cheese culture salt enzymes whole milk nonfat dry milk starter culture calcium chloride and rennet milk both made from part skim cow's milk rennet calcium propionate water tomato paste sugar onion powder spices garlic powder pork corn syrup solids paprika natural flavoring wheat flour yeast partially hydrogenated soybean oil cottonseed oil lecithin artificial flavor artificial color citric acid soybean oil dextrose calcium sulfate l-cysteine hcl tricalcium phosphate fungal enzymes potassium sorbate

Full Ingredient List

toppings: cheeses: low moisture part skim mozzarella cheese (part skim milk, cheese culture, salt, enzymes), provolone cheese (whole milk, nonfat dry milk, starter culture, salt, enzymes, calcium chloride and rennet), white cheddar cheese (milk, cheese culture, salt, enzymes), parmesan and romano cheese blend (both made from part skim cow's milk, cheese culture, salt, rennet, calcium propionate). sauce: water, tomato paste, sugar, salt, onion powder, spices, garlic powder. italian sausage: pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar. crust: wheat flour, water, contains less than 2% of yeast, butter flavored chips (partially hydrogenated soybean oil, cottonseed oil with lecithin, artificial flavor, artificial color, citric acid [added as a preservative]), soybean oil, dextrose, salt, calcium propionate, dough conditioners (calcium sulfate, salt, l-cysteine hcl, tricalcium phosphate, and fungal enzymes), and potassium sorbate (to retard spoilage). (contains 13.5% sausage)

UPC

041318410259

Created by Steve