Is RAINBOW CHOCOLATE ICED CAKE DONUTS, RAINBOW CHOCOLATE ICED vegan?

enriched, malted wheat flour (malt barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, contains 2% or less or. soybean oil, soy flour, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate, monocalcium phosphate, glucono delta-lactone), dextrose, salt, mono- and diglycerides with bht and citric acid to help protect flavor, dried whole eggs, nonfat dry milk, sodium propionate (preservative), milk protein concentrate, vital wheat gluten, wheat starch, potassium sorbate (preservative), natural flavor, toasted wheat germ, cellulose gum, sodium stearoyl lactylate, soy lecithin, tapioca-corn dextrin, guar gum, extracts of annatto and turmeric, karaya gum, enzymes, cinnamon. icing: sugar, water, palm oil, dutch cocoa powder, corn syrup solids, soybean oil, soy lecithin, salt, chocolate liquor, corn syrup, maltodextrin, palm oil with lecithin, calcium carbonate, agar, dextrose, vegetable monoglycerides. sprinkles: sugar, corn starch, tapioca starch, dried glucose syrup, palm oil, natural colors (beet powder, turmeric, beta-carotene, anthocyanin and spirulina extract), glycerin, soy lecithin, gum arabic, natural flavor and carnauba wax.

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