IS IT VEGAN?
Are RED CHICKEN ENCHILADAS WHITE CHICKEN MEAT AND CHEESE ENCHILADA FILLING ROLLED IN A CORN TORTILLA TOPPED WITH RED SAUCE AND MONTEREY JACK CHEESE, RED CHICKEN ENCHILADAS vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
niacin
reduced iron
thiamine mononitrate
riboflavin folic acid
stone ground yellow corn masa flour
trace of lime
expeller pressed canola oil
palm oil
wheat gluten
cultured wheat starch
wheat flour
cane sugar
guar gum
calcium acid pyrophosphate
sodium bicarbonate
monocalcium phosphate
citric acid
calcium sulfate
sea salt
enzymes
water
tomato paste
sugar
chili powder
salt
distilled vinegar
spices
soybean oil
modified corn starch
pasteurized milk
cheese culture salt
enzymes
annatto
cheese culture
potato starch and powdered cellulose
natamycin
soybean oil
Full Ingredient List
niacin, reduced iron, thiamine mononitrate, riboflavin folic acid), corn masa flour (stone ground yellow corn masa flour, trace of lime), expeller pressed canola oil, palm oil, wheat gluten, contains less than 2% of the following: cultured wheat starch, wheat flour, cane sugar, guar gum, leavening (calcium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), citric acid, dough conditioner (calcium sulfate, sea salt, enzyme}]), red enchilada sauce (water, tomato paste, sugar, chili powder, salt, distilled vinegar, spices, soybean oil, modified corn starch). mild cheddar and monterey jack cheese blend (cheddar cheese (pasteurized milk, cheese culture salt. enzymes, annatto (vegetable color}). monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor]). an
UPC
812071036211
Created by
Steve