Is SACCHETTINI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

enriched niacin ferrous sulfate thiamine mononitrate riboflavin folic acid liquid pasteurized whole eggs water whey milk vinegar carrageenan wheat flour sugar yeast salt pasteurized milk cheese cultures enzymes cellulose pasteurized sheep's milk culture salt rennet pasteurized part skim milk cheese cultures powdered cellulose canola oil annatto-vegetable color black pepper parsley flakes

Full Ingredient List

pasta: extra fancy durum flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), liquid pasteurized whole eggs, water. filling: part skim ricotta cheese (whey, milk, vinegar, carrageenan [stabilizer]), bread crumbs (wheat flour, sugar, yeast, salt), whole milk mozzarella cheese (pasteurized milk, cultures, salt, enzymes, cellulose [added to prevent caking]), pecorino romano cheese (pasteurized sheep's milk, culture salt, rennet), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), canola oil, monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), new york cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto-vegetable color), salt, black pepper, parsley flakes.

UPC

021605056759

Created by Steve