Is SALISBURY STEAK PATTY (MADE WITH CHICKEN, PORK & BEEF) & GRAVY WITH MACARONI & CHEESE SAUCE STEAK MEAL, SALISBURY vegan?

macaroni and cheese sauce: cheese sauce: water, cheddar club cheese (pasteurized cultured milk, salt, enzymes, annatto [color]), modified whey, soybean oil, modified corn starch, nonfat dry milk, cheese flavor (whey, cheese [granular and blue {pasteurized milk, cheese culture, salt, enzyme}], sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid), salt, sugar, sodium phosphates, xanthan gum, citric acid, guar gum, beta carotene (color), cooked macaroni pasta: enriched pasta [durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid]). salisbury steak patty: mechanically separated chicken, pork, water, beef, textured vegetable protein (soy flour, caramel color), breader (enriched bleached wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], durum flour, leavening [sodium bicarbonate, sodium acid pyrophosphate], yeast), soy protein concentrate, salt, dehydrated onion, caramel color, flavorings, sodium phosphate, dextrose, natural flavors, citric acid, soy lecithin. gravy: water, modified corn starch, salt, monosodium glutamate, flavorings, caramel color, corn syrup solids, whey, autolyzed yeast extract, hydrolyzed soy protein, sugar, flavor, extractives of paprika, vegetable juice concentrates (celery, carrot, onion and leek), disodium inosinate and disodium guanylate, xanthan gum, propylene glycol.

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