Is SALISBURY STEAK WITH MASHED POTATOES & GRAVY, SALISBURY STEAK vegan?

water, cooked salisbury steak (beef, water, pork, bread crumbs [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, salt, dried yeast], textured vegetable protein [soy flour, caramel color], less than 2% of dehydrated minced onions, celery, seasoning [salt, tomato powder, beef extract, spices, maltodextrin, natural flavors], salt), potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht), onions, less than 2% of mushrooms, half and half (milk, cream), modified food starch, milk solids (cream, milkfat, nonfat milk), beef broth flavor (beef broth, flavor, salt), canola oil, salt, granulated onion, beef base (roasted beef and concentrated beef stock, salt, hydrolyzed vegetable protein [hydrolyzed soy protein {hydrolyzed corn gluten, soy protein, wheat gluten}], corn oil, sugar, autolyzed yeast extract, flavorings, maltodextrin, dextrose, whey), stock concentrate (concentrated veal, chicken and beef stocks, salt, sugar, yeast extract, natural flavor, modified food starch, onion powder, molasses), apple extract (color), granulated garlic, mushroom base (sauteed mushrooms, hydrolyzed soy protein, maltodextrin [from corn], butter, mushroom extractive, onion powder, sugar, salt, spice extractives), yeast extract, beef type flavor (water, yeast extract, natural flavor, salt), spices, celery seeds.

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