Is SALISBURY STEAK WITH MASHED POTATOES & GRAVY, SALISBURY STEAK vegan?

water, cooked salisbury steak (beef, water, pork, textured vegetable protein [soy flour, caramel color], bread crumbs [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, salt, dried yeast], defatted soy flour, dehydrated minced onions, salt, celery, seasoning [salt, tomato powder, beef extract, spices, maltodextrin, natural flavors], granulated onion, char flavor [torula yeast, natural flavor]), potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht), onions, mushrooms, less than 2% of modified food starch, milk solids (cream, milkfat, nonfat milk), beef base (roasted beef and concentrated beef stock, salt, hydrolyzed soy protein [hydrolyzed soy protein {hydrolyzed corn gluten, soy protein, wheat gluten}], corn oil, sugar, autolyzed yeast extract, flavorings, maltodextrin, whey, dextrose), half and half (milk, cream), canola oil, salt, apple extract (color), beef flavor (hydrolyzed soy protein, salt, beef flavor [beef stock and beef, yeast extract, maltodextrin], beef extract, chicken fat, yeast extract, onion powder, garlic powder, spice extractives), granulated garlic, yeast extract, spices, celery seeds.

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