Is SAUSAGE, EGG & CHEESE A TASTY PORK SAUSAGE PATTY AND A SCRAMBLEND EGG PATTY, WITH A SLICE OF AMERICAN CHEESE PILLED HIGH ON A FLAKY CROISSANT SANDWICHES, SAUSAGE, EGG & CHEESE vegan?

croissant: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono- and diglycerides, potassium sorbate and citric acid (added as preservatives), natural and artificial flavors, beta carotene, vitamin a palmitate), sugar, contains 2% or less of the following: yeast, salt, whey, modified cornstarch, calcium propionate (preservative), natural and artificial flavors (dextrose, sugar, maltodextrin, acacia gum, capric/caprylic triglycerides), ascorbic acid, enzymes. pork sausage patty: pork, water, contains 2% or less of: salt, sugar, sodium phosphate, spice, dextrose, flavoring, bha, propyl gallate, citric acid, caramel color. egg patty: whole eggs, water, dry whole milk, soybean oil, salt, xanthan gum, citric acid. pasteurized process american cheese: cultured milk and skim milk, cream, sodium citrate, salt, paprika and annatto (color), sodium phosphate, acetic acid, enzymes, sorbic acid (preservative), sunflower lecithin (anti-sticking agent).

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