Is SEATTLE SOURDOUGH BAKING COMPANY, BREAD, ASIAGO CHEESE, ASIAGO CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour niacin reduced iron thiamin mononitrate riboflavin and folic acid water cultured milk enzymes salt cellulose to prevent caking natamycin to protect flavor a milk product vital wheat gluten canola soy distilled vinegar dough conditioner cultured milk corn meal calcium sulfate potassium sorbate

Full Ingredient List

enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, asiago cheese (cultured milk, enzymes, salt, cellulose to prevent caking, natamycin to protect flavor) a milk product, vital wheat gluten, contains 2% or less of the following: salt, vegetable oil (canola and/or soy), distilled vinegar, dough conditioner (ascorbic acid), cultured, wheat flour, corn meal, calcium sulfate, enzymes, potassium sorbate (mold inhibitor).

UPC

072220901184

Created by Steve