IS IT VEGAN?
Is SHRIMP TEMPURA WITH SOY DIPPING SAUCE vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
shrimp
sodium tripolyphosphate
salt
water
wheat flour
soybean oil
modified food starch
corn starch
rice flour
yellow corn flour
sodium bicarbonate
sodium acid pyrophosphate
aluminum potassium sulphate
calcium hydrogen phosphate
fumaric acid
calcium carbonate
stearic acid
dextrose
sugar
soybeans
wheat flour
sweet rice wine
glucose syrup
glutinous rice
alcohol
koji
vinegar
ginger puree
Full Ingredient List
tempura shrimp (shrimp [shrimp, sodium tripolyphosphate, salt], water, wheat flour, soybean oil, modified food starch, corn starch, rice flour, yellow corn flour, salt, baking powder [sodium bicarbonate, sodium acid pyrophosphate], acidity regulators [aluminum potassium sulphate, calcium hydrogen phosphate, fumaric acid, calcium carbonate, stearic acid], dextrose), sauce (water, sugar, soy sauce [water, soybeans, wheat, salt], sweet rice wine, [water, glucose syrup, glutinous rice, alcohol, koji], vinegar, salt, ginger puree).
UPC
850619007972
Created by
Steve