Is SIGNATURE SPICY CHICKEN CRISPY WHITE CHICKEN MEAT TEMPURA WITH OUR SIGNATURE SPICY, RED PEPPER GOCHUJANG SAUCE, SIGNATURE SPICY CHICKEN vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

chicken breast meat water cornstarch wheat flour niacin iron thiamine mononitrate riboflavin folic acid dextrin egg whites egg yolks sodium acid pyrophosphate sodium bicarbonate monocalcium phosphate modified potato starch nonfat dry milk rice flour salt sodium phosphate xanthan gum cooked in vegetable oil sugar vinegar red chili pepper powder soybeans rice flour alcohol pear puree concentrate koji onion powder garlic powder yeast extract rice vinegar sesame oil paprika powder corn starch modified food starch jalapeno peppers honey garlic soybean oil pear juice concentrate chili pepper guar gum spices oleoresin paprika

Full Ingredient List

chicken tempura: chicken breast meat, water, cornstarch, bleached enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid). contains less than 2% of dextrin, egg whites, egg yolks, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified potato starch, nonfat dry milk, rice flour, salt, sodium phosphate, xanthan gum. cooked in vegetable oil. sauce: water, sugar, vinegar, gochujang paste (water, sugar, red chili pepper powder, fermented soybean paste [water, soybeans, rice, salt, alcohol], pear puree concentrate, salt, salted sake [water, rice, koji, salt], onion powder, garlic powder, yeast extract, rice vinegar, sesame oil, paprika powder, corn starch), modified food starch, jalapeno peppers, contains less than 2% of: honey, garlic, salt, soybean oil, pear juice concentrate, xanthan gum, chili pepper, yeast extract, guar gum, spices, oleoresin paprika.

UPC

695119120482

Created by Steve