Is SOUR CREAM LEMON PIE GRAHAM CRUMB BOTTOM WITH SOUR CREAM LEMON FILLING, FINISHED WITH CREAMY WHIPPED TOPPING GRAHAM CRUMB CRUST, SOUR CREAM LEMON PIE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

cultured pasteurized milk and cream whey modified food starch sodium phosphate guar gum carrageenan calcium sulfate cultured dextrose potassium sorbate locust bean gum water sugar wheat flour whole wheat flour soybean oil honey sodium bicarbonate salt milk cream palm oil canola oil fully hydrogenated palm kernel oil food starch modified egg yolks egg whites citric acid lemon pulp lemon juice concentrate lemon oil sodium citrate lemon peel cornstarch carob bean gum cellulose gum agar natural and artificial flavor high fructose corn syrup dextrose carbohydrate gum polysorbate 60 polyglycerol esters of fatty acids soy lecithin disodium phosphate xanthan gum beta carotene yellow 5

Full Ingredient List

sour cream (cultured pasteurized milk and cream, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, cultured dextrose, potassium sorbate [preservative], locust bean gum), water, sugar, graham crumb (wheat flour, whole wheat flour, sugar, soybean oil, honey, sodium bicarbonate, salt), half and half (milk, cream) vegetable shortening (palm oil, canola oil), fully hydrogenated palm kernel oil, contains less than 2% of each of the following: food starch modified, egg yolks, egg whites, citric acid, lemon pulp, lemon juice concentrate, lemon oil, sodium citrate (preservative), lemon peel, soybean oil, cornstarch, carob bean gum, cellulose gum, agar, natural and artificial flavor (milk), high fructose corn syrup, dextrose, carbohydrate gum, polysorbate 60, polyglycerol esters of fatty acids, soy lecithin, salt, disodium phosphate, xanthan gum, sodium citrate, beta carotene (color), yellow 5.

UPC

07203695678

Created by Steve