Is SOUR DOUGH BREAD vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour niacin reduced iron thiamine mononitrate riboflavin folic acid water yeast high fructose corn syrup vital wheat gluten soybean oil salt fumaric acid guar gum dried corn syrup barley malt extract calcium stearoyl lactylate acetic acid lactic acid diacetyl tartaric acid esters of mono-diglycerides calcium sulfate monocalcium phosphate mono- and diglycerides corn syrup solids ammonium sulfate soy lecithin mineral oil silicon dioxide ascorbic acid calcium peroxide enzymes l-cysteine hydrochloride calcium propionate propionic acid phosphoric acid

Full Ingredient List

enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, wheat flour, contains 2% or less of each of the following: vital wheat gluten, soybean oil, salt, fumaric acid, malted barley flour, guar gum, malt powder (dried corn syrup, barley malt extract), calcium stearoyl lactylate (csl), acetic acid, lactic acid, diacetyl tartaric acid esters of mono-diglycerides (datem), calcium sulfate, monocalcium phosphate, mono- and diglycerides, corn syrup solids, ammonium sulfate, soy lecithin, mineral oil, silicon dioxide (flow aid), ascorbic acid (vitamin c), calcium peroxide, enzymes, l-cysteine hydrochloride, preservatives (calcium propionate, propionic acid, phosphoric acid).

UPC

075551411261

Created by Steve