IS IT VEGAN?
Is SOURDOUGH EGG, HAM & CHEESE SANDWICHES, SOURDOUGH vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
wheat flour
malted barley flour
niacin
reduced iron
thiamine mononitrate
riboflavin
folic acid
water
salt
fumaric acid malted barley flour
dried corn syrup
barley malt extract
acetic acid
lactic acid
soybean oil
cultured wheat flour
vinegar
sugar
dough conditioner
guar gum
sunflower lecithin
enzymes
ascorbic acid
whole eggs
nonfat milk
modified corn starch
xanthan gum
citric acid
soy lecithin
ham
sodium lactate
potassium lactate
sodium phosphate
sodium diacetate
smoke flavoring
dextrose
sodium erythorbate
sodium nitrite
flavorings
milk
cream
che
Full Ingredient List
sourdough bread: enriched wheat flour (wheat flour, malted barley flour, niacin. reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour base (wheat flour, salt, fumaric acid malted barley flour, malt powder [dried corn syrup, barley malt extract), acetic acid, lactic acid). soybean oil, yeast mold inhibitor (cultured wheat flour, vinegar), sugar, dough conditioner (monoglycerides), guar gum, salt, sunflower lecithin, dough conditioner (wheat flour, enzymes, salt), dough conditioner (wheat flour, salt, enzymes), ascorbic acid (oxidation), scrambled egg patty: whole eggs. nonfat milk, water, soybean oil, salt, modified corn starch, xanthan gum, citric acid, soy lecithin (release agent), sliced smoked ham: ham, cured with water, contains 2% or less: modified corn starch, salt, sugar, sodium lactate. potassium lactate, sodium phosphate, sodium diacetate, smoke flavoring. dextrose, sodium erythorbate, sodium nitrite, flavorings, pasteurized process american cheese: milk, water. cream, contains 2% or less of cheese culture, citric acid. color added. enzymes, potassium citrate, salt, sodium citrate, sorbic acid (preservative), soy lecithin, tetrasodium pyrophosphate.
UPC
077900001574
Created by
Steve