IS IT VEGAN?

Is SOURDOUGH THIN SLICED BREAD, SOURDOUGH vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour reduced iron thiamine mononitrate riboflavin folic acid water yeast fumaric acid malic acid lactic acid acetic acid highly refined soybean oil canola oil sugar sea salt wheat gluten sodium stearoyl lactylate ethoxylated mono- and diglycerides monocalcium phosphate calcium sulfate ascorbic acid mono- and diglycerides calcium propionate and sorbic acid cultured wheat vinegar enzymes

Full Ingredient List

unbleached enriched flour (wheat flour, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: fumaric acid, malic acid, lactic acid, acetic acid, highly refined soybean oil and/or canola oil, sugar, sea salt, wheat gluten, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono- and diglycerides, monocalcium phosphate, calcium sulfate, ascorbic acid), mono- and diglycerides, calcium propionate and sorbic acid (to retard spoilage), cultured wheat, vinegar, enzymes.

UPC

021130139279
Created by Steve