IS IT VEGAN?
Is SOURDOUGH THIN SLICED BREAD, SOURDOUGH vegan?
Maybe*, some of the ingredients can come from both vegan and non-vegan sources.
* Some of the ingredients are not in our database. Check the ingredient list below for more information.
Ingredients
wheat flour
malted barley flour
reduced iron
thiamine mononitrate
riboflavin
folic acid
water
yeast
fumaric acid
malic acid
lactic acid
acetic acid
highly refined soybean oil
canola oil
sugar
sea salt
wheat gluten
sodium stearoyl lactylate
ethoxylated mono- and diglycerides
monocalcium phosphate
calcium sulfate
ascorbic acid
mono- and diglycerides
calcium propionate and sorbic acid
cultured wheat
vinegar
enzymes
Full Ingredient List
unbleached enriched flour (wheat flour, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: fumaric acid, malic acid, lactic acid, acetic acid, highly refined soybean oil and/or canola oil, sugar, sea salt, wheat gluten, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono- and diglycerides, monocalcium phosphate, calcium sulfate, ascorbic acid), mono- and diglycerides, calcium propionate and sorbic acid (to retard spoilage), cultured wheat, vinegar, enzymes.
UPC
021130139279
Created by
Steve