IS IT VEGAN?
Is SOURDOUGH WHEAT ARTISAN BREADS, SOURDOUGH WHEAT vegan?
Maybe*, some of the ingredients can come from both vegan and non-vegan sources.
* Some of the ingredients are not in our database. Check the ingredient list below for more information.
Ingredients
wheat flour and malted barley flour enriched
niacin
reduced iron
thiamine mononitrate
riboflavin
folic acid
water
whole wheat flour
cracked whole wheat
extra fine granulated sugar
salt
soybean oil
vital wheat gluten flour
wheat flour
malted barley flour
ascorbic acid
enzymes
yeast
sorbic acid
calcium propionate
calcium sulfate
citric acid
Full Ingredient List
bread flour (wheat flour and malted barley flour enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, cracked whole wheat, extra fine granulated sugar, salt, soybean oil, vital wheat gluten flour, dough conditioner (wheat flour, malted barley flour, ascorbic acid, enzymes), yeast, sorbic acid & calcium propionate (to retain freshness), dough improver (wheat flour, calcium sulfate, enzymes, and ascorbic acid), citric acid.
UPC
051497122591
Created by
Steve