IS IT VEGAN?

Is SOURDOUGH WHEAT ARTISAN BREADS, SOURDOUGH WHEAT vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

wheat flour and malted barley flour enriched niacin reduced iron thiamine mononitrate riboflavin folic acid water whole wheat flour cracked whole wheat extra fine granulated sugar salt soybean oil vital wheat gluten flour wheat flour malted barley flour ascorbic acid enzymes yeast sorbic acid calcium propionate calcium sulfate citric acid

Full Ingredient List

bread flour (wheat flour and malted barley flour enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, cracked whole wheat, extra fine granulated sugar, salt, soybean oil, vital wheat gluten flour, dough conditioner (wheat flour, malted barley flour, ascorbic acid, enzymes), yeast, sorbic acid & calcium propionate (to retain freshness), dough improver (wheat flour, calcium sulfate, enzymes, and ascorbic acid), citric acid.

UPC

051497122591
Created by Steve