Is SOUTHWEST STYLE SALAD WITH CHICKEN vegan?

romaine lettuce, chili lime chicken (fully cooked deboned chicken white meat, chili lime seasoning [spices, sugar, salt, dehydrated onion, dehydrated garlic, chipotle pepper, dehydrated parsley, citric acid, rice hull concentrate gum arabic, natural flavors (including extractives of lime), expeller pressed canola oil (as a processing aid)]), lite salsa ranch dressing (nonfat buttermilk (whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture), tomatoes, canola oil, water, tomato paste, onion, apple cider vinegar, sugar, distilled vinegar, salt, egg yolk green onion, jalapeno peppers, modified corn starch, cultured dextrose, maltodextrin, xanthan gum, spices, cultured skim milk powder, dried bell peppers, dried garlic, dried onion, mustard flour, guar gum, acacia gum, paprika), mexican cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk cheese culture, salt, enzymes] asadero and cheddar cheese [pasteurized milk cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [mold inhibitor]), tortilla strips (white corn, yellow corn, blue corn, sunflower oil or corn oil, red beet powder sea salt water, trace of lime).

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