Is SOY SAUCE FLAVOR JAPANESE STYLE NOODLES, SOY SAUCE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour palm oil salt calcium carbonate sodium carbonate potassium carbonate tocopherols monosodium glutamate maltose wheat flour soybeans dextrin sugar glucose spices caramel color hydrolyzed protein cabbage extract powder onion powder garlic powder rice oil sesame oil disodium succinate artificial flavor disodium inosinate disodium guanylate malic acid celery extract powder lactose carrot corn leek

Full Ingredient List

noodles: wheat flour, palm oil, salt, calcium carbonate, sodium carbonate, potassium carbonate, tocopherols. soup: salt, monosodium glutamate, maltose, soy sauce powder (soy sauce (wheat, soybeans, salt), dextrin, salt), dextrin, sugar, glucose, wheat, spices, caramel color, hydrolyzed protein, cabbage extract powder, onion powder, garlic powder, vegetable oil (rice oil, sesame oil), disodium succinate, artificial flavor, disodium inosinate, disodium guanylate, malic acid, celery extract powder, succinic acid garnish: bok choy (glucose, salt), cabbage (glucose, lactose, maltose), carrot (glucose), corn, leek.

UPC

076186500047

Created by Steve