Is SPAGHETTI WITH MEAT SAUCE vegan?

meat sauce (tomatoes in juice [water, tomatoes, tomato paste], cooked beef and pork, onions, water, modified corn starch, sugar, garlic, tomato paste, salt, flavoring, beef flavor [cooked beef, yeast extract, maltodextrin, caramelized sugar syrup, beef tallow, beef extract, vegetable juice concentrates {onion, carrot, celery}, salt, sugar, corn starch, lactic acid, flavors], olive oil, wine, seasoning [flavorings, salt, spice, dextrose], canola oil, butter [cream, salt]), cooked enriched pasta (water, durum flour [durum wheat semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], soybean oil, dried egg whites), garlic bread (bleached enriched flour [malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folate], water, vegetable oil [soybean and/or cottonseed oil], yeast, salt, high fructose corn syrup, enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], datem, vegetable shortening [partially hydrogenated soybean oil, tbhq], contains 2% or less of: ascorbic acid, l-cysteine hydrochloride, azodicar-bonamide, enzymes, calcium peroxide, calcium propionate, enzyme, garlic flavored toppings [liquid and partially hydrogenated soybean oil, water, salt, lecithin, monoglycerides, sodium benzoate, citric acid, natural flavor, artificial flavor, beta-carotene, vitamin a palmitate, calcium disodium edta, parsley flakes]).

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