Is SPICY GOCHUJANG CAULIFLOWER WITH BRUSSELS SPROUTS, CHICKPEAS AND QUINOA, RICED CAULIFLOWER, CASHEWS AND PICKLED ONIONS, SPICY GOCHUJANG vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

cauliflower water chilis sugar soybeans cultured rice sea salt salt sunflower oil distilled vinegar paprika and red pepper extracts honey rice vinegar garlic puree sesame oil ginger puree rice cornstarch citric acid koji starter brussel sprouts carrots chickpeas white sorghum red quinoa cashews safflower oil red onions vinegar

Full Ingredient List

ingredients: cauliflower, gochujang sauce (water, gochujang hot pepper paste [chilis, sugar, miso {water, soybeans, cultured rice, sea salt}, salt, sunflower oil, distilled vinegar, paprika and red pepper extracts], honey, rice vinegar, garlic puree, sesame oil, ginger puree, soybeans, salt, rice, cornstarch, sugar, citric acid, koji starter [aspergillus oryzae]}, brussel sprouts, carrots, chickpeas (water, chickpeas, salt), cooked white sorghum (water, white sorghum), cooked red quinoa (water, red quinoa), cashews (cashews, safflower oil), pickled red onions (red onions, vinegar).

UPC

013800185983

Created by Steve