Is STIR-FRY ASIAN NOODLE MADE WITH ORGANIC RICE NOODLES, VEGETABLES & TOFU, STIR-FRY vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

organic rice flour filtered water organic broccoli organic onions organic soybeans magnesium chloride organic bell peppers organic carrots organic cabbage organic mushrooms water organic alcohol salt organic green beans organic cane sugar organic pineapple juice concentrate organic brown rice koji spores organic high oleic safflower sunflower oil organic green onions organic ginger organic garlic organic cornstarch sea salt ume plum herbs organic toasted sesame seed oil black pepper spices

Full Ingredient List

organic rice pasta (organic rice flour, filtered water), organic broccoli, organic onions, filtered water, organic tofu (filtered water, organic soybeans, magnesium chloride), organic bell peppers, organic carrots, organic cabbage, organic mushrooms, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), organic green beans, organic cane sugar, organic pineapple juice concentrate, organic brown rice vinegar (filtered water, organic brown rice, salt, koji spores), organic high oleic safflower and/or sunflower oil, organic green onions, organic ginger puree (filtered water, organic ginger), organic garlic, organic cornstarch, sea salt, ume plum vinegar (water, ume plum, herbs, sea salt), organic toasted sesame seed oil, black pepper, spices.

UPC

042272001309

Created by Steve