Is STOUFFER'S, FISH FILET BAKED FILET OF ALASKAN POLLOCK WITH MACARONI & CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

alaska pollock wheat flour niacin reduced iron thiamine mononitrate riboflavin folic acid cottonseed canola soybean oil water modified cornstarch yellow corn flour dextrose salt sugar yeast cellulose gum soy flour carrageenan extractive of paprika sodium acid pyrophosphate sodium bicarbonate spices mono diglycerides natural flavor sodium alginate prefried in cottonseed semolina wheat gluten skim milk cultured milk enzymes annatto color bleached wheat flour potassium chloride autolyzed yeast extract xanthan gum lactic acid calcium lactate

Full Ingredient List

breaded alaska pollock (alaska pollock, bleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], cottonseed, canola and/or soybean oil, water, modified cornstarch, yellow corn flour, dextrose, salt, sugar, yeast, cellulose gum, soy flour, carrageenan, extractive of paprika, leaving [sodium acid pyrophosphate, sodium bicarbonate], spices, mono & diglycerides, natural flavor, sodium alginate, prefried in cottonseed, canola and/or soybean oil), blanched macaroni (water, semolina, wheat gluten), skim milk, water, cheddar cheese (cultured milk, salt, enzymes, annatto color), 2% or less of cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), soybean oil, bleached wheat flour, salt, potassium chloride, autolyzed yeast extract, xanthan gum, lactic acid, calcium lactate.

UPC

013800102010

Created by Steve