Is STUFFED PRETZEL BREAD SANDWICHES, MEATBALL & MOZZARELLA vegan?

unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cooked italian style meatball (pork, water, textured vegetable protein [soy protein concentrate, caramel color], seasoning [salt, spices, paprika, sugar, garlic powder, natural flavor, disodium inosinate, disodium guanylate], breadcrumbs [enriched flour {flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid}, corn syrup, sugar, hydrogenated vegetable oil [soybean, cottonseed], salt, yeast, soy flour, whey, sodium stearoyl lactylate, calcium proprionate {preservative}], salt, sodium tripolyphosphate), tomato paste, part-skim mozzarella cheese with modified food starch, (part skim mozzarella cheese [pasteurized milk, cultures, salt, enzymes], modified food starch), mozzarella cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes), partially hydrogenated soybean and cottonseed oil, seasoning (rice flour, corn starch, wheat starch, salt, partially hydrogenated vegetable oil [soybean and/or cottonseed], sodium alginate), shortening (palm oil, lecithin, natural flavors, beta carotene), sugar, whey, modified corn starch, dough conditioner (calcium sulfate, salt, l-cysteine hydrochloride, deodorized garlic powder, tricalcium phosphate, fungal enzymes, mono- and diglycerides, whey, ethoxylated mono- and diglycerides, wheat flour), romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes), salt, yeast cellulose, garlic powder, basil, oregano, onion powder, sodium hydroxide, citric acid

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