Is Stuffed Shells in Tray vegan?

stuffed shells (filling ingredients: low fat ricotta cheese [skim milk, water, modified food starch, milkfat, milk protein concentrate, xanthan gum, carrageenan gum, acetic acid], low moisture part skim mozzarella cheese [cultured part skim milk, salt, enzymes], romano cheese made from cowsmilk [cultured milk, salt, enzymes], parmesan cheese [part skim milk, cheese cultures, salt, enzymes], asiago cheese [cultured milk, salt, enzymes], water, food starch-modified, whey protein isolate, sodium caseinate, whole wheat cracker meal [whole wheat flour, dextrose], sugar, salt, dehydrated garlic. pasta ingredients: whole wheat flour and enriched semolina blend [whole wheat flour, durum wheat, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, ascorbic acid [to promote color retention]), marinara sauce (water, tomato paste, onion, green bell peppers, corn starch, olive oil, sugar, salt, spices, garlic powder, onion powder, parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes, cellulose {anticaking}], mushroom base [sauted mushrooms {including concentrated mushroom juice}, salt, sugar, dextrose, butter {cream (from milk), lactic acid}, hydrolyzed soy and wheat proteins, onion powder, corn oil, natural flavor])

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