Are SWEDISH MEATBALLS vegan?

sauce (water, sour cream [milk, cream, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, sodium citrate, culture, natamyacin*], modified corn starch, onions, contains 2% or less of: beef flavor [cooked beef, yeast extract, beef tallow, beef extract, flavoring, salt, sugar, vegetable juice concentrates {onion, carrot, celery}, lactic acid], soybean oil, butter [cream, salt], burgundy wine, nonfat dry milk, potassium chloride, salt, rochester sauce [distilled vinegar, corn syrup, water, salt, garlic powder, spices, tamarind, natural flavor], sugar, canola oil, garlic, spice, xanthan gum, guar gum)), cooked enriched pasta (water, durum flour [durum wheat semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], dried whole eggs, soybean oil), swedish meatballs (beef and pork, water, bread crumb [unbleached wheat flour, sugar, salt, yeast], onions, textured soy protein concentrate [soy protein concentrate, isolated soy product, caramel color], soy protein concentrate, salt, beef flavor [cooked beef, yeast extract, beef tallow, beef extract, flavoring, salt, sugar, vegetable juice concentrates {onion, carrot, celery}, lactic acid], burgundy wine, caramel color, spices, canola oil, garlic, butter [cream, salt], soy lecithin).

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