Is TOM YUM KUNG SOUP, SHRIMP vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

water shrimp salt sodium phosphate mushrooms cornstarch bok choy brown sugar onions red bell peppers anchovy sugar soybean oil garlic cayenne pepper shallots lemongrass galangal pineapple juice shrimp flavor anchovy fish extract kaffir lime peel spices chicken juices potato flour onion powder spice extractives carrot powder turmeric chili distilled vinegar potassium sorbate sodium bisulphite xanthan gum rice cornstarch soybeans concentrated lime juice cilantro thai basil yeast extract

Full Ingredient List

water, shrimp (shrimp, salt, sodium phosphate), mushrooms, corn, bok choy, brown sugar, onions, red bell, peppers, fish sauce (anchovy, salt, sugar), red curry paste (soybean oil, garlic, cayenne pepper, shallots, sugar, lemongrass, salt, galangal, pineapple juice, shrimp flavor, fish sauce (anchovy fish extract, salt, sugar), kaffir lime peel, spices), chicken juices, salt, potato flour, onion powder, spice extractives, carrot powder, turmeric), sriracha chili sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulphite, xanthan gum), xanthan gum), rice vinegar (water, rice), cornstarch, soy sauce (water, soybeans, rice, salt), concentrated lime juice, lemongrass puree (lemongrass, water), galangal, cilantro, salt, thai basil, yeast extract.

UPC

688267151026

Created by Steve