Is UNCURED PEPPERONI TOPPED WITH MOZZARELLA, SMOKED GOUDA, PARMESAN, ASIAGO AND ROMANO CHEESES, PARSLEY AND OREGANO OVER TOMATO BASIL SAUCE PIZZA, UNCURED PEPPERONI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

chickpea flour water brown rice flour whey protein isolate extra virgin olive oil tapioca starch xanthan gum yeast oregano basil parsley marjoram sage thyme red pepper sodium bicarbonate sodium acid pyrophosphate monocalcium phosphate corn starch salt sugar garlic powder onion powder part-skim milk cheese culture enzymes uncured pepperoni no nitrate or nitrite except those naturally occurring in celery powder pork beef natural spices lactic acid starter culture dextrose sea salt natural flavorings extracts of paprika annatto parmesan cultured part-skim cow's milk tomato paste balsamic vinegar

Full Ingredient List

crust: chickpea flour, water, brown rice flour, whey protein isolate, extra virgin olive oil, tapioca starch, xanthan gum, yeast, italian seasoning (oregano, basil, parsley, marjoram, sage, thyme, red pepper), baking powder (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, corn starch), salt, sugar, garlic powder, onion powder. toppings: low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), uncured pepperoni no nitrate or nitrite added, except those naturally occurring in celery powder & sea salt (pork, beef, salt, 2% or less of natural spices, lactic acid starter culture, dextrose, sea salt, natural flavorings (including celery powder), extracts of paprika), smoked gouda cheese (part-skim milk, cheese culture, salt, enzymes, annatto [color]), parmesan, asiago and romano cheese blend (cultured part-skim cow's milk, salt, enzymes), oregano, parsley. sauce: water, tomato paste, extra virgin olive oil, balsamic vinegar, salt, basil.

UPC

071921457129

Created by Steve