Is VERMONT WHITE CHEDDAR MAC & BROCCOLI MACARONI AND BROCCOLI IN A VERMONT WHITE CHEDDAR CHEESE SAUCE TOPPED WITH PANKO BREAD CRUMBS BOWL, VERMONT WHITE CHEDDAR MAC & BROCCOLI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

skim milk water cultured milk salt enzymes cultured low fat milk vitamin a palmitate bleached wheat flour cream potassium chloride xanthan gum yeast extract lactic acid calcium lactate semolina wheat flour wheat gluten broccoli wheat flour sugar yeast soybean oil

Full Ingredient List

cheddar cheese sauce: skim milk, water, white cheddar cheese (cultured milk, salt, enzymes), reduced fat vermont cheddar cheese (cultured low fat milk, salt, enzymes, vitamin a palmitate), bleached wheat flour, cream, butter (cream, salt), salt, potassium chloride, xanthan gum, yeast extract, lactic acid, calcium lactate. cooked pasta: water, semolina wheat flour, wheat gluten. broccoli. topping: breadcrumbs (wheat flour, sugar, yeast, soybean oil, salt), soybean oil.

UPC

013800751096

Created by Steve