IS IT VEGAN?
Is WENT TO KOREA TANGY & SPICY EVERYTHING SAUCE, WENT TO KOREA vegan?
Maybe*, some of the ingredients can come from both vegan and non-vegan sources.
* Some of the ingredients are not in our database. Check the ingredient list below for more information.
Ingredients
corn syrup
rice
water
chili powder
salt
alcohol
garlic
yeast extract
onion
fermented soybean powder
thiamin
koji seed
soybeans
malt vinegar
cane sugar
sugar
canola oil
ginger
maltodextrin
cultured dextrose
molasses
gochugaru chili flakes
Full Ingredient List
gochujang paste (corn syrup, rice, water, chili powder, salt, alcohol, garlic, yeast extract, onion, fermented soybean powder, thiamin (vitamin b1), koji seed), white miso paste (water, soybeans, rice, salt, alcohol), malt vinegar, cane sugar, tamari sauce (water, soybeans, salt, sugar), water, canola oil, garlic, ginger, granulated tamari soy sauce (soy sauce (soybeans, salt, sugar) maltodextrin, salt), cultured dextrose, molasses, salt, gochugaru chili flakes (dried chilies).
UPC
856168004288
Created by
Steve