Is WHITE MEAT CHICKEN EGG ROLLS, WHITE MEAT CHICKEN vegan?

filling: (cabbage, white meat chicken, onion, carrots, seasoning blend [sugar, salt, soy sauce powder {(fermented wheat and soy, salt), maltodextrin, salt}, granulated garlic, dehydrated vegetable base {salt, autolyzed yeast, hydrolyzed soy protein, dehydrated vegetables (onion, garlic, carrots, celery), sesame oil, spice, yeast extract, spice extractives}, chicken flavor {chicken broth, flavor, salt}, dried mushroom extract {maltodextrin, mushrooms}, lemon powder {maltodextrin, lemon juice concentrate, citric acid, sugar}, spices, gum blend {xantham gum, locust bean gum, guar gum}, canola oil], modified tapioca starch, textured soy flour, soy protein isolate, granulated celery). crust: (enriched flour [wheat flour, thiamine mononitrate, niacin, reduced iron, riboflavin, folic acid], water, cottonseed oil, contains 2% or less of: corn starch, potato starch, vital wheat gluten, salt, soy lecithin, sodium benzoate [preservative], cellulose gum, maltodextrin, carrageenan, calcium carbonate, ascorbic acid, citric acid). sweet and sour sauce: (water, sugar, distilled white vinegar, pineapple juice concentrate, modified corn starch, salt, dehydrated red bell pepper, ascorbic acid, dehydrated green bell pepper, potassium sorbate [preservative], sodium benzoate [preservative], natural extractives of paprika, natural spice extractives).

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