Is WHOLE WHEAT MULTIGRAIN SOFT BAGELS, WHOLE WHEAT MULTIGRAIN vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

whole wheat flour water rye flakes sunflower seeds organic corn grits wheat bran cracked wheat flaxseeds pearled barley sesame seeds rolled oats millet rye malt wheat flour cracked buckwheat rice flour malt extract triticale rye flour spices gluten yeast wheat flakes cultured wheat flour sugar brown sugar raisin juice concentrate anchovy sardine guar gum salt monoglycerides choline chloride citric acid vinegar enzymes ascorbic acid magnesium stearate degermed yellow corn meal microcrystalline cellulose corn starch

Full Ingredient List

whole wheat flour, water, grain seed blend (rye flakes, sunflower seeds, organic corn grits, wheat bran, cracked wheat, flaxseeds, pearled barley, sesame seeds, rolled oats, millet, rye malt, wheat flour, cracked buckwheat, rice flour, malt extract, triticale, rye flour, spices), gluten, yeast, rolled oats, wheat flakes, cultured wheat flour, sugar, brown sugar, contains 2% or less of each: raisin juice concentrate, fish oil (anchovy, sardine), guar gum, salt, wheat flour, monoglycerides, choline chloride, citric acid (preservative), vinegar, enzymes, ascorbic acid (as a dough conditioner), magnesium stearate, degermed yellow corn meal, microcrystalline cellulose, corn starch.

UPC

077890246849

Created by Steve