Is WILD ALASKAN SOCKEYE SALMON WITH SPINACH FETA STUFFING vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

sockeye salmon spinach whey milk cream vinegar salt pasteurized milk cheese cultures enzymes red peppers water wheat flour sugar yeast soybean oil roasted red peppers citric acid sheep's milk cheese cultures corn starch cellulose modified corn starch autolyzed yeast dried yeast

Full Ingredient List

sockeye salmon, spinach, ricotta cheese (whey, milk, cream, vinegar, salt), feta cheese (pasteurized milk, cheese cultures, salt, enzymes), red peppers, water, bread crumbs (wheat flour, contains 2% or less of: sugar, yeast, soybean oil, salt), roasted red peppers (roasted red peppers, water, salt, citric acid), romano cheese (sheep's milk, culture, salt, enzymes, corn starch, cellulose), modified corn starch, autolyzed yeast, dried yeast, salt.

UPC

074947965425

Created by Steve