Is WILD-CAUGHT SALMON TOPPED WITH A HONEY DIJON MUSTARD SAUCE AND A CRISPY, CRACKER CRUMB BLEND FISH FILLETS, HONEY MUSTARD CRUSTED SALMON vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

salmon wheat flour sugar canola oil water vinegar mustard seed salt white wine citric acid tartaric acid spices brown sugar soybean oil honey egg yolk powder rice vinegar corn starch yeast maltodextrin dehydrated onion yellow corn flour honey solids paprika and turmeric extracts dehydrated roasted garlic baking soda disodium pyrophosphate horseradish parsley acacia gum natural flavor sodium tripolyphosphate

Full Ingredient List

salmon, wheat flour, sugar, less than 2% of: canola oil, water, dijon mustard (vinegar, mustard seed, salt, white wine, citric acid, tartaric acid, spices), brown sugar, soybean oil, honey, salt, egg yolk powder, rice vinegar, corn starch, yeast, maltodextrin, dehydrated onion, yellow corn flour, honey solids, colored with paprika and turmeric extracts, dehydrated roasted garlic, baking powder (baking soda, disodium pyrophosphate), spices, horseradish, parsley, acacia gum, vinegar, citric acid, natural flavor, sodium tripolyphosphate (to retain fish moisture).

UPC

044400169301

Created by Steve