Is WILD MUSHROOM RAVIOLI MADE WITH PORTOBELLO & PORCINI MUSHROOMS, PARMESAN, MONTEREY JACK, GRUYERE AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, WILD MUSHROOM vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

roasted portobello mushrooms pasteurized part skimmed cow's milk cheese cultures salt enzymes water cream cultured pasteurized milk microbial enzymes wheat flour natural cane sugar yeast sea salt pasteurized part skim milk cheese cultures pasteurized milk and cream cheese culture guar gum carob bean gum xanthan gum corn starch sherry wine reduction dehydrated garlic porcini mushroom spices durum wheat flour egg

Full Ingredient List

filling: roasted portobello mushrooms, parmesan cheese (pasteurized part skimmed cow's milk cheese cultures, salt, enzymes), water, cream (milk), monterey jack cheese (cultured pasteurized milk, salt, microbial enzymes), panko (wheat flour, natural cane sugar, yeast, sea salt), gruyere cheese (cultured pasteurized milk, salt, enzymes), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), salt, corn starch, sherry wine reduction, dehydrated garlic, porcini mushroom, spices. pasta: durum wheat flour, water, egg.

UPC

742753347543

Created by Steve