IS IT VEGAN?
Is WILD WILLIE'S BUFFALO STYLE RANCH CHICKEN DIP vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
cooked white chicken meat
pasteurized cultured milk and cream
salt
xanthan gum
carob bean
guar gums
cayenne peppers
vinegar
water
natural flavor
garlic powder
soybean oil
lowfat milk
condensed skim milk
active buttermilk cultures
distilled vinegar
modified corn starch
cultured pasteurized milk
enzymes
annatto color
high fructose corn syrup
tomato paste
modified food starch
sugar
garlic juice
onion juice
spices
sorbic acid and sodium benzoate and calcium disodium edta to protect quality
cultured milk
cream
nonfat dry milk
xanthan gum
propylene glycol alginate
phosphoric acid
lactic acid
polysorbate 60
whey
onion powder
autolyzed yeast extract
disodium guanylate
disodium inosinate
natural and artificial flavor
skim milk
polysorbate 80
cultured cream
enzymes
Full Ingredient List
cooked white chicken meat, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean, and guar gums]), hot sauce (cayenne peppers, vinegar, water, salt, natural flavor, garlic powder), ranch dressing (water, soybean oil, cultured lowfat buttermilk [lowfat milk, condensed skim milk, active buttermilk cultures], distilled vinegar, modified corn starch, salt), cheddar cheese (cultured pasteurized milk, salt, enzymes, and annatto color), barbecue sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified food starch), contains 2% or less of: sugar, garlic juice, onion juice, spices, with sorbic acid and sodium benzoate and calcium disodium edta to protect quality, cultured milk, cream, nonfat dry milk, xanthan gum, propylene glycol alginate, phosphoric acid, lactic acid, polysorbate 60, whey, garlic powder, onion powder, autolyzed yeast extract, disodium guanylate, disodium inosinate, natural and artificial flavor (milk), skim milk, polysorbate 80, cultured cream, enzymes, yellow 5, maltodextrin, cultured dextrose, sodium diacetate, nisin preparation, egg white lysozyme, salt.
UPC
856360005007
Created by
Steve