Are YAKISOBA, HOME STYLE JAPANESE NOODLES vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour niacin reduced iron thiamine mononitrate riboflavin folic acid canola cottonseed palm preserved by tbhq milk cheese culture salt enzymes whey maltodextrin partially hydrogenated soybean oil corn syrup solids sodium caseinate sugar cream cultured nonfat milk lactic acid food starch-modified yellow color #6 yellow color #5 monosodium glutamate xanthan gum potassium carbonate monosodium glutamate hexameta and/or tripoly phosphate sodium carbonate dehydrated vegetable disodium inosinate disodium guanylate artificial flavor citric acid silicon dioxide yeast extract soya lecithin turmeric

Full Ingredient List

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, dehydrated blend of cheese (granular and blue [milk, cheese culture, salt, enzymes], whey), maltodextrin, powdered cream substitute (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate [milk derivative]), contains less than 2% of: salt, sugar, sour cream powder (cream, cultured nonfat milk, lactic acid), food starch-modified, yellow color #6, yellow color #5, monosodium glutamate, xanthan gum, potassium carbonate, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, dehydrated vegetable (garlic), disodium inosinate, disodium guanylate, artificial flavor, citric acid, silicon dioxide (anti-caking agent), yeast extract, soya lecithin, turmeric.

UPC

041789007668

Created by Steve